One of our oldest Ama Ghar girls, Manisha, has always been an excellent student and a great athlete – and now she’s adding a new talent to her long list… she’s a pizza chef!
Manisha looks very professional as she starts her pizza dough.
Manisha is in the second year of a Bachelor’s program in Hospitality at Silver Hill,the best hospitality school in Kathmandu, where she received a partial scholarship. She reports that it’s very challenging, but that she loves her classes. She will learn every aspect of Hotel Management, from hands-on cooking and serving to accounting and personnel management. At the end of four years, she will have a Bachelor’s Degree; and this, plus her experience as an intern at the Summit Hotel, should put her in line for a job in Nepal’s primary industry of tourism.
The finished product…
But in the meantime, Manisha has learned enough culinary arts to bake her brothers and sisters some amazing New Year’s pizza – thick, chewy crust with cheese, tomato sauce and green peppers. It got rave reviews!